The Something Special from Wisconsin program can help consumers choose products for meals and gifts that support local ...

Ten Wisconsin FFA chapters have been awarded $500 grants through Wisconsin Agriculture in the Classroom. The FFA Food for ...

You can donate Wisconsin-harvested deer through the DNR’s Deer Donation Program. The program supports Wisconsin residents in ...

Wisconsin agriculture remains a cornerstone of the state’s economy. Despite challenges in 2024, the industry continues to ...

Imagine an advisor available day or night, ready to tackle your toughest farming challenges. Farmer Business Network (FBN) is ...

The Wisconsin Farm Bureau has conducted their Thanksgiving Marketbasket survey showing a 2% decrease in price for a ...

The sheep and goat dairy industry is poised to continue its growth, thanks in part to efforts of the Dairy Business ...

The Dietary Guidelines for Americans call out nutrients of concern for seniors. Potatoes can boost the consumption of these ...

DATCP released their weekly cattle market update which shows losses in the beef market ahead of the holiday season.

September exports of U.S. pork and beef were higher year-over-year, according to the U.S. Meat Export Federation.

Farmers have access to incentives when purchasing propane-powered equipment. When severe weather strikes, incentives double.

Today, we ask the butcher at Lake Geneva Country Meats what the best options are for preparing ham for the Thanksgiving table ...