“If you’re not keen on turkey, there are plenty of alternatives to try. Most of your roasting meats can be cooked in the air ...

From a marmalade-glazed turkey to a maple chestnut layer cake, these recipes breathe new life into Christmas classics.

Christmas Day is approaching with alarming rapidity, and for many of us, the turkey anxiety will have already begun.

Cooking the perfect turkey is no mean feat, but one chef has shared a simple hack that will ensure your meat is moist and ...

Preparing a Christmas dinner can be a stressful affair, especially the last-minute rush to the shops for fresh vegetables and ...

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

As leftovers. Or, if you must, as Thanksgiving “shepherd’s pie”: turkey, veggies, and gravy down below, mashed potatoes or ...

A Dish Full of Love and Tradition There’s something magical about Grandma’s recipes. They don’t just fill the table; they ...

Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

Cooking a Thanksgiving turkey just right can be a daunting task, but if you follow a few guidelines and use a little TLC, it ...