NEANDERTHALS may have feasted on maggot-infested meat as a core part of their diet, according to a new study. But the pungent ...

Experts at the Good Housekeeping Institute Nutrition Lab rated Sunbasket a perfect 5 out of 5 for overall kit quality, ...

Everyone has their favorite recipe passed down from earlier generations, but the oldest cookbook in the world actually goes ...

A 4,000-year-old handprint has been discovered on a clay model used for offerings in an Ancient Egyptian tomb.

Scientists confirm 2,500-year-old bronze jars from Paestum, Italy, contained honey used in ancient Greek ritual offerings.

For the first time, archaeologists have used advanced scientific techniques on 4,000-year-old dental plaque to confirm traces ...

The starchy vegetable emerged 9 million years ago in the forming Andes mountains — a result of natural interbreeding between an ancient tomato plant and potato-like species that lacked the engorged ...

Nonprofit Feeding America says 15% of Hamilton County households don't have enough food to eat. One Southwest Ohio ...

Feasting is more than just about filling bellies; it's a way to connect, celebrate, and strengthen familial and social ties.

Raven dives into an ancient Egyptian food mystery using tomb vignettes instead of a recipe. From grinding tiger nuts to ...

This is the concluding part of a four-part series. You can read Part 1 here, Part 2 here, and Part 3 here. New Delhi: In the ...

Liquamen was a low-cost cooking sauce popular across the centuries and made by fermenting whole small, cheap fish. The fish ...