Fancy Foods Show, hosted by the Specialty Foods Association, returned to the Jacob K. Javits Convention Center in New York.

Both Tassie Tallow and Bello Beef make 100 per cent grass-fed beef tallow, which is reflected in the quality of the final product. “The key to healthy tallow is there’s no grain to finish it.

While some restaurants, like Pedro’s Island Eatery in North Rustico, have switched from seed oils to beef tallow for frying, experts warn the change doesn’t guarantee health benefits as beef ...

With comments like “Beef tallow is blowing up right now, and dermatologists don’t want you to know about it” and “If you would have told me as a child I’d be rubbing beef fat on my face ...

Beef tallow had a moment earlier this year when Health and Human Services Secretary Robert F. Kennedy Jr. campaigned that beef fat, or drippings, was a healthier option than vegetable oil.

Beef tallow had a moment earlier this year when Health and Human Services Secretary Robert F. Kennedy Jr. campaigned that beef fat, or drippings, was a healthier option than vegetable oil.

“Beef tallow is similar to butter in that it’s high in saturated fat, but it’s dairy-free and a bit more stable at high cooking temperatures,” True said. She emphasized moderation and variety.

Beef tallow is rich in nutrients like vitamins D, E, and K, but it also contains high levels of saturated fat. According to the latest USDA dietary guidelines, 1 tablespoon of beef tallow contains ...