For top-notch tallow, grass-fed beef fat is the gold standard. Grass-fed cows produce fat that's higher in omega-3 fatty ...

How to cook with beef tallow You can use beef tallow as a one-to-one alternative to an array of cooking oils and fats , including canola, sunflower seed or vegetable oils, melted butter, or ghee.

Beef tallow is rich in nutrients like vitamins D, E, and K, but it also contains high levels of saturated fat. According to the latest USDA dietary guidelines , 1 tablespoon of beef tallow ...

Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on TikTok, where health influencers debate its benefits. This versatile ...

Beef tallow for cooking. Beef tallow’s smoke point is nearly 480 degrees F. That means when you use it as an oil, it can get almost that hot before it starts to smoke.

Known for giving McDonald’s fries their famed flavor before the fast-food chain stopped using it in the ’90s, beef tallow is now trending for its old-school charm and functional edge.

Beef tallow is derived from cows and is usually used in cooking (Alamy Stock Photo) And while many may have it in the cupboard ready for Christmas – TikTok is using this pantry staple in a ...

Add beef tallow to your nightly cooking routine, slot it into your morning GRWM, or both—or neither! Whatever you decide, it’ll be something to chew the fat about at your next cookout.