As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

We have our very own 'Thanksgiving Parade' of plates, as we bring you 'Turkey Porchetta' with 'Goat Cheese & Scallion Potato ...

Learn where to place the thermometer in a turkey for an accurate temperature reading. Knowing where to get the best reading ...

For poultry, I use a mixture of apple and pecan wood for smoking. Stronger flavored woods tend to overpower a bird. Get your ...

Every year in the weeks leading up to Thanksgiving, the holiday conversation inevitably turns to one question regarding the ...

Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among ...

We'll teach you how to cook a turkey breast using our delicious Easy Roasted Turkey Breast recipe, which works well for ...

Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying ...

Since 1981, turkey company Butterball has offered a hotline for home chefs to call and ask experts for advice as they prepare ...

but bone-in turkey breasts, anyone who brings a turkey by has to be okay with the peanut oil he uses. “I’m very deeply rooted in my children and celebrating with my children. I think ...

I'm a chef sharing how to cook the perfect turkey. Some of the best secrets include basting the meat and carving the final ...

Here comes the fun part. You're gonna flip the turkey over so it's breast side up, and you're gonna press down on the breast bone like you're trying to give the turkey CPR until you can hear that ...