New York (CNN) — Cooking a Thanksgiving turkey presents a host of unique challenges, including making sure it’s not dry, ...
As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.
Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...