It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...
Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...
In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...
Instead of a whole cut-up chicken, we use only bone-in thighs, as dark meat stands up better to braising ... Be sure to use a ...