Here's how to make it for your family! To get started on this baked chicken dinner, you'll want to get out a cast iron ...

Cast iron chicken pot pie is pure comfort food that's perfect any time. Made with tender chicken, flaky biscuits, and a creamy gravy that's all baked together in a cast iron skillet, it's sure to ...

My father told us to look out for cast-iron pans, and it became a game. I was fascinated as he explained that a good skillet would ... Make some chicken, bake some cornbread or get it screaming ...

I sautéed the vegetables on the stove before adding the chicken. I first preheated the oven to 375 degrees. Then, I sautéed the veggies in olive oil in a cast-iron skillet. Once the veggies ...

Before you race out to buy one, we've put together five tips that will help you choose the best cast-iron skillet.

“The cooking surfaces on most modern-day pans aren’t as finely polished.” The value of an antique cast-iron skillet largely depends on the manufacturer. Due to rarity, names like Griswold, Wagner ...

Instead of a whole cut-up chicken, we use only bone-in thighs, as dark meat stands up better to braising than more delicate ...

Plus, grill baking adds a distinctive smoky flavor and crispy texture to your baked goods. This subtle infusion can elevate ...

Whatever you do, resist the urge to soak your dirty cast iron or run it through the dishwasher. For really stuck-on bits, a simple pantry staple will have your skillet looking better than new.

Breaded chicken cutlets appear to be having a moment ... With a meat mallet or a small cast-iron skillet, pound out your frustrations until each cutlet is a scant 1/3 inch. The plastic wrap ...

Shoppers can score savings on cast iron skillets, griddles, and loaf pans — and prices start at just $20. The cast iron cookware is pre-seasoned with vegetable oil and only gets better after ...