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The image, the smell, the emotions: five cattle producers and veterinarians from around the world share their first-hand ...
The drive for smaller dairy cows has gained momentum over recent years as more milk producers appreciate the efficiencies of ...
Kaylee Riesgraf has worked as a dairy nutritionist, helping farmers in rural Wisconsin achieve their goals. Before beginning ...
The dairy industry has witnessed a notable rise in the integration of beef within its realm, marking a significant shift that ...
A new study reveals extreme heat slashes dairy yields, and even high-tech cooling can’t fully fix the problem.
During the morning golden hour, a crowd of people shuffled into the Cass County 4-H fairgrounds. The early birds found prime seating, and a few sent their kids off to scout for coffee and breakfast.
As well as correcting registration errors and the accompanying risk of in-breeding, genotyping identifies problem animals ...
While recent studies have shown climate change will cut crop production, there has been less research into its impacts on ...
As a dairy nutritionist, Brent Van Middendorp of Cornerstone Ag Management does more than tailor a healthy menu for cows.
Two years ago, flames ripped through the beloved dairy farm late in 2023; now, they're back open for business.
Barb Peterson, D.V.M., of Sunrise Veterinary Service PLLC, shared key tips on how to manage the many ongoing tasks in the ...
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