Homemade jerky is a staple with a lot of hunters. Deer, antelope, moose and elk all make excellent jerky. Surprisingly, geese ...

Cattle Calling: “There's been a lot more people that have come in and failed than people that have come in and succeeded,” says CEO Troy Link (with his father, Jack). “Now we have to produce more ...

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More than 2.2 million pounds of ready-to-eat Korean barbecue pork jerky product shipped to Costco and Sam’s Club retail locations nationwide have been recalled, the U.S. Department of Agriculture’s ...

Intensely savory and packed full of protein, beef jerky is the snack made for serious snackers. For some of us, the round, cylindrical sticks of beef are a reminder of childhood hikes, picnics, and ...

Beer jerky is lean beef jerky and beer coming together; the malts add depth, the hops bring aroma, and the yeast rounds out the flavor before it’s dried into jerky. In simple words, it is beef and ...

Beef jerky and beef sticks are some of America's favorite portable snacks, because both give you a hit of protein along with big flavor. Beef jerky is made from strips of meat cut from a whole muscle, ...

The USDA’s Food Safety and Inspection Service (FSIS), is issuing a public health alert for ready-to-eat (RTE) beef jerky stick products that may be contaminated with extraneous materials, specifically ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (WJW) – More than 15,000 pounds of ...

Misbranding and an undeclared fishy allergen have led to the recall of more than 15,000 pounds of heat-treated shelf-stable ready-to-eat beef jerky and snack stick products, according to the U.S.