News
Tucked away in downtown Spokane exists a temple of beef worship where Easter Sunday dinner transforms from a mere meal into a memory etched in your taste buds forever. Welcome to Churchill’s ...
A beef farmer from Co. Longford has been awarded the title of the 2024 Irish Hereford Prime Farmer of the Year.
Cattle are supposed to be stunned and rendered insensible to pain with a bolt or bullet in the head before they are processed ...
Improved cow longevity has given a Scottish suckler farmer the luxury of greater choice when selecting replacement females, ...
Hereford beef is known for its marbling, tenderness, and succulent flavour, all of which make it a chef’s favourite. With the ...
Beef bullocks sold to £3300 for a 878kg Charolais at £379ppk and light weights sold to £556ppk for a 352kg Charolais at £1960 ...
There's been no let-up in calf price over the last week, with prices up across the board for all the breeds that make up 90% ...
Environmental stewardship and community involvement have helped Tracy and Andrew Paterson of Matakanui Station win the ...
Farming with his parents Pat and Noreen near Mountrath, Patrick Phelan has been part of the Tirlán Twenty20 Beef Club since ...
The prevalence of abortions in pregnant cows exposed to “wild-type” IBR or to modified live vaccine has been reported to ...
Beef producers have a significant influence on meat quality through breeding choices and nutrition management.
With a new 10 percent tariff on imported goods from foreign countries, local farmers are worried about the impact it may have ...
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