Chop finely and set aside. Put the bones into a large pot. Roughly chop the carrots, large onion, celery and leek then place in the pot with the garlic and herbs. Cover with at least 4 litres/7 ...

At its core, Irish stew is a hearty combination of lamb, potatoes, carrots, and onions, slow-cooked until everything is tender. The stew is known for its robust flavors, which come from the simplicity ...

AT LEAST one person has died and dozens are sick after an E. coli outbreak linked to carrots. In total, 39 people were infected and 15 taken to hospitals in 18 states after they ate the bagged ...