The Crew took a field trip to the Minnesota Landscape Arboretum to get some tips on cooking the perfect holiday feast. Kelly, ...

Thanksgiving is here and if you feel stressed about how to pull off the first big holiday meal of the season, "Good Morning ...

Cooking a turkey to perfection is both a science and an art, requiring attention to detail to ensure a moist, flavorfu ...

The agency says that for optimal safety, stuffing should be cooked outside the bird, however if you cook inside, the center ...

A 3-ounce serving of roasted turkey breast contains about 1.8 grams of fat and 125 calories; 3 ounces of roasted dark meat contains 5.1 grams of fat and 147 calories. Both white and dark meat ...

The luxe Italian restaurant by chef Andrew Carmellini is hosting Thanksgiving from 12 p.m. - 9 p.m. for $155 per person.

As a rule of thumb, the formula for roasting a whole (unstuffed) turkey is about 15 minutes per pound in a 325-degree oven.

For 43 years, Butterball has operated its Butterball Turkey Talk-Line, with experts ready to help consumers with their turkey ...

Cooking a turkey for Thanksgiving can feel like a culinary balancing act. Getting the timing right ensures a moist, flavorful ...

When the holidays roll around or you’re just craving a comforting meal, nothing hits the spot like turkey. But who say ...

"Cooked turkey and dishes made with turkey, such as a casserole, can be stored in the refrigerator for 3 to 4 days or can be ...

While preparing the perfect turkey can seem like a daunting task, with the right method and a little patience, you can serve ...