Pad Thai is so versatile. Nothing is more comforting than a big bowl of warm soup. I love soup, and turning to my favorite ...

This Thai Green Papaya Salad or Som Tam is a simple healthy and authentic recipe that’s packed with flavor. It’s a great side ...

Set the prawns aside. In turn, add the noodles, omelette strips, bean sprouts, spring onions, shrimp powder, fish sauce, ketchup, lime juice, chilli and sugar, tossing constantly over high heat.

If you want to make this recipe fully vegetarian, you'll need to swap out the fish sauce for a vegetarian version and, of course, omit the dried shrimp.

I like to serve it as a starter, but it's also good as part of a Thai meal, with other dishes and steamed sticky rice. Fresh shrimp are easy to find in Asian markets, and although they take more ...

Waldo Thai offers the khan toke yai, a platter that lets customers try 10 Lanna dishes, with food and flavors executive chef Pam Liberda grew up with in Northern Thailand. They aren’t often ...

At Makham Thaï, you won't want to miss the mango with glutinous rice and coconut milk, a delicacy that will melt your heart.

Basil Garden serves a variety of authentic Thai food, including panang curry, massaman curry, pad Thai, tom yum and tom kha soup, shrimp in a blanket, steamed mussels in Thai spice, satay ...

And the most famous Mandarin dish, Peking duck (available whole or half), is cooked and carved to a turn. Vegetarians have ...