Mixed farmers Lynton and Sonia Joyce use opportunistic cattle trading for their 300-head capacity feedlot. To keep marketing options open, they became registered MSA producers in 2010 for their Englefield Grange feedlot. Lynton said being part of the MSA system ensured cattle going through the feedlot could be sold into MSA-accredited processing facilities, including those of their preferred buyers, Austral Meat Adelaide and Woolworths supermarkets: | Meat & Livestock Australia

1.5K views · 30 reactions | A ‘never stop learning’ mentality for Victorian lot feeder, David Gillett, has been the key to his success in producing superior eating quality beef for Australian consumers. | Meat & Livestock Australia | Facebook