Chicken Crust Pizza 🍕🐔🧀 This high-protein pizza swaps the crust for chicken — and still delivers that melty, cheesy, saucy magic in minutes! 😋 What You Need: 🐓 1 can of chicken (12.5 oz) [cooked and shredded chicken works too] 🧀 1/4 cup grated Parmesan 🥚 1 egg 🧂 Salt, pepper, Italian seasoning 🍅 1/4 cup keto-friendly marinara (e.g., from @yomamasfoods) 🧀 1/2 cup shredded mozzarella 🍕 16 mini pepperoni slices How to Make It: 1️⃣ Drain and thoroughly dry the canned chicken using paper t

14K views · 130 reactions | If you want pizza and you want it quickly, bake a double batch of these delish, crispy and keto pizza shells and put them in the freezer. Quick and easy Pizza Night! Recipe: https://www.dietdoctor.com/recipes/keto-pizza-crust | Diet Doctor | Facebook