Chef Amrita Raichand on Instagram: "This Walnut Barfi is made with the freshness and superior crunch of Chilean Walnuts, paired with dates for sweetness, fresh coconut, and a touch of ghee. No refined sugar — just pure festive flavour and nourishment. Thanks to the counter-seasonal freshness of Chilean Walnuts, every bite feels like it was just harvested. Perfect for gifting, snacking, or plating this festive season. Comment “Barfi” to get more such healthy recipes in your DMs and follow @amrita