Flower Child, a popular health food restaurant with several locations throughout the Southwest and California, opens Tuesday, July 30 in the building formerly occupied by Phat Burrito in South End. The menu at this fast-casual chain features bowls, salads and wraps made with responsibly sourced health foods like sustainable salmon, grass-fed beef and organic non-GMO tofu. Flower Child also accommodates a number of specialty diets with plenty of vegetarian, vegan, gluten-free, dairy-free and suga

When Flower Child opened at 11508 Clifton Blvd. 25 years ago, it didn’t take long to become a destination for timeless fashion, quirky antiques and cherished collectibles. Beyond the shelves and racks, owner Joe Valenti has built a thriving community of those looking to slow down and fall in love with the finer things. But despite his longstanding legacy on Clifton Boulevard, Valenti wanted more space. So he made a small-but-mighty move to 1360 W. 117th St. in Lakewood — just one-fourth of a mil